Houston Restaurants Join Thread Alliance To Help End Child Abuse
Mayor Annise Parker proclaimed April 2, 2015 as The Thread Alliance Day in Houston. The proclamation recognized The Thread Alliance’s efforts to bring child abuse awareness to the forefront. Sheila Aron is the founder of the organization and declares “that all children deserve unconditional love and a childhood free of abuse.” It’s The Thread Alliance’s mission to provide resources to prevent the cycle of child abuse.
April is also National Child Abuse Prevention Month. During the month of April many of Houston’s finest restaurants will be participating in the Thread Alliance annual “Blue Plate Special.” The citywide child abuse prevention awareness campaign encourages Houstonians to weave the thread of love and end the cycle of child abuse. Each participating restaurant will donate a percentage of their “Blue Plate Special” to The Thread Alliance.
The Thread Alliance, a 501 (c) (3) non-profit organization founded by Sheila Aron, is dedicated to ending the cycle of child abuse. The non-profit’s mission is to bring child abuse awareness to the forefront and provide a central registry of local, state, and national resources for those seeking child abuse prevention, intervention, or treatment information and services. By increasing awareness and volunteerism through individual and community participation, The Thread Alliance strives to protect every child from cruelty and neglect and make child abuse a thing of the past.
Sheila Aron is also the author of I’m Glad I’m Me, Weaving the Thread of Love From Generation to Generation. The book is writtenwith the conviction that how messages of love are communicated between parents and children can positively shape a child’s personality, self-esteem, and – in later years – their approach to their own children.
To participate or for more information visit www.thethreadalliance.org and help stop the cycle.. Below is the list of restaurants and their “blue plate specials”. The “blue plate specials” will be served the entire month of April.
Alphabetical list of restaurants supporting The Thread Alliance and
their “Blue Plate Special.”
Adair Kitchen – Crispy Chicken & Waffles
Armandos – Chili Relleno
Brennan’s of Houston – Froberg Strawberry Shortcake
Brooklyn Athletic Club – Porkobuco- Braised pork shank, Brussels
Sprout/potato/bacon/ Pecan Hash, Gremolata,
Red wine pan gravy
Buffalo Grille- “Breakfast Special”
Café Adobe – Chicken Bravo Entrée
California Pizza Kitchen- the BPS will be applied to any order but
guest must specify that it is there for the BPS.
Center Court Café at The Houstonian – Chefs Daily Special
Ciao Bello – Red Snapper Ravello
D’Amicos – Nash Pizza
Dessert Gallery Bakery & Café – All Coffee and Espresso Drinks,
Any lunch order (dine-in only)
d’Marco’s pizzeria – 16″ Chicken Sausage & Cheese pizza
Fleming’s Prime Steakhouse & Wine Bar – Craftsman Ribeye 12oz
Frank’s Americana Revival – Parmesean Chicken over Pasta Alfredo
Giacomo’s Cibo e Vino – Linguine Giacomo, Pasta with Shrimp,
Arugula & Cherry Tomatoes in a Lemony Sundried Tomato Pesto Sauce
Glass Wall – Crusted Chicken Fried Steak – Beef Tenderloin, Smoked
Gouda Smashers, Green beans, Nueske’s bacon/cream Gravy
Los Cucos Signature Mexican Café – Signature Enchiladas
Manor House at The Houstonian – Chefs Daily Special
Mariposa Room at Neiman Marcus – Vegetable Wrap & Petite Salad
– Grilled vegetables w/ Hummus, Petite Salad with Fruit Salad
Moderno – Taco of the Month
Olivette at The Houstonian- Chefs Daily Special
Palazzo’s Cafe – Chef Chalk Board Special
Palazzo’s Trattoria – Chef Chalk Board Special
Peli Peli –
Prego – Texas Gulf Coast Grouper w/ Puttanesca Sauce, Italian
Vegetables & Spaghetti Peperocino
Ragin’ Cajun – Fried Shrimp Poboy, cup of Red Beans & Rice w/ Drink.
Red Ox Bar & Grill – Flavorful Fajitas- Beef or Chicken Platter
Ristorante Cavour at Hotel Granduca – Lunch: Tagliatella Pasta with
farm Poached Egg, Pancetta, Parmesan and Pea Purée. Dinner: Pan
Roasted Salmon with Basil Lemon Sauce, Artichoke, Peppers and Orzo
Siphon Coffee – Chicken Club Sandwich
Sorrento Ristorante – Tiramisu with a Chocolate Truffle
Steamboat House – Mrs. Sam Houston’s Famous Bread Pudding made
with Butter Croissants and Bourbon
Tony’s- Grilled Mediterranean Branzino
Triniti – filet Mignon